J.T. BAKER -- 2-PROPANOL  -- 6810-00-586-6647
<pre>=====================  Product Identification  =====================

Product ID:2-PROPANOL
MSDS Date:04/10/1990
FSC:6810
NIIN:00-586-6647
=== Responsible Party ===
Company Name:J.T. BAKER
Address:222 RED SCHOOL LANE
City:PHILLIPSBURG
State:NJ
ZIP:08865-2219
Country:US
Info Phone Num:201-859-2151
Emergency Phone Num:201-859-2151
CAGE:HO462
=== Contractor Identification ===
Company Name:J.T. BAKER
Address:222 RED SCHOOL LANE
Box:City:PHILLIPSBURG
State:NJ
ZIP:08865
Phone:201-859-2151, 800 -424-8802
CAGE:HO462
Company Name:MALLINCKRODT BAKER,  INC.
Address:222 RED SCHOOL LANE
Box:City:PHILLIPSBURG
State:NJ
ZIP:08865
Country:US
Phone:800-582-2537
CAGE:70829

=============  Composition/Information on Ingredients  =============

Ingred Name:ISOPROPYL ALCOHOL  (SARA III)
CAS:67-63-0
RTECS #:NT8050000
Fraction by Wt: 100%.
OSHA PEL:400 PPM/500 STEL
ACGIH TLV:400 PPM/500STEL;9192

=====================  Hazards Identification  =====================

LD50 LC50 Mixture:LD50 FOR RAT: 5840 MG/KG
Routes of Entry: Inhalation:YES  Skin:YES  Ingestion:YES
Reports of Carcinogenicity:NTP:NO    IARC:NO	OSHA:NO
Health Hazards Acute and Chronic:ACUTE-INGESTION:HARMFUL OR FATAL.
    ASPIRATION INTO LUNGS CAN CAUSE CHEMICAL PNEUMONIA AND CAN BE
    FATAL. INHALATION OF MIST MAY CAUSE IRRITATION OF NOSE & THROAT.
    EYE:IRRITATION. SKIN: IRRITATION. CHRON IC-PROLONGED/REPEATED SKIN
    CONTACT MAY CAUSE IRRITATION, DERMATITIS.
Explanation of Carcinogenicity:NONE
Effects of Overexposure:INHHALTION: EXCESSIVE BREATHING OF VAPORS MAY
    CAUSE NASAL AND RESPIRATORY IRRITATION. EYES: CAUSES IRRITATION.
    MAY CAUSE CORNEAL DAMAGE; SKIN: CAUSES IRRITATION. MAY BE HARMFUL
    IF ABSORBED THROUGH SKI N. MAY CAUSE AN ALLERGIC SKIN REACTION ON
    PROLONGED AND REPEATED CONTACT; INGESTION: MAY BE HARMFUL.CAUSES GI
    IRRITATION
Medical Cond Aggravated by Exposure:INDIVIDUALS WITH KIDNEY, EYE, OR
    SKIN DISORDER MAY BE AT INCREASED RISK FROM EXPOSURE OF THIS
    MATERIAL.

=======================  First Aid Measures  =======================

First Aid:EYE:FLUSH WITH WATER 15 MIN. SKIN:WASH WITH SOAP & WATER.
    INHALED:REMOVE TO FRESH AIR. GIVE ARTIFICIAL RESPIRATION OR OXYGEN
    AS NEEDED. INGESTED:DO NOT INDUCE VOMITING. GIVE LARGE QUANTITY OF
    MILK OR  WATER.(NOTHING BY MOUTH IF UNCONSCIOUS.)GET IMMEDIATE
    MEDICAL ATTENTION. IF ANY IRRITATION PERSISTS OR IS SEVERE,GET
    PROMPT MEDICAL CARE.

=====================  Fire Fighting Measures  =====================

Flash Point Method:TCC
Flash Point:53.0F,11.7C
Autoignition Temp:Autoignition Temp Text:750F.
Lower Limits:2.0
Upper Limits:12.0
Extinguishing Media:CO*2 OR DRY CHEMICAL FOR SMALL FIRES.ALCOHOL FOAM
    FOR L.FIRE
Fire Fighting Procedures:USE SCBA WITH PARTIAL PRESSURE MODE. REMOVE
    EXPOSED CONTAINERS IF POSSIBLE OTHERWISE USE WATER SPRAY TO COOL
    EXPOSED CONTAINERS.
Unusual Fire/Explosion Hazard:VAPORS CAN MIGRATE TO IGNITION SOURCE
    &FLASHBACK. HEATED CLOSED CONTRS MAY EXPLODE.

==================  Accidental Release Measures  ==================

Spill Release Procedures:REMOVE IGNITION SOURCES. STOP LEAK SOURCE IF
    POSSIBLE. USE APPROPRIATE CLEAN-UP GEARS. CONTAIN AND COLLECT SPILL
    WITH SAND OR ABSORBENT, PLACE IN CLOSEABLE CONTAINER PENDING
    DISPOSAL INSTRUCTIONS.
Neutralizing Agent:NONE

======================	Handling and Storage  ======================

Handling and Storage Precautions:BOND & GROUND CONTAINERS WHEN
    TRANSFERRING LIQUID. KEEP CONTAINERS CLOSED. STORE IN COOL, DRY,
    WELL-VENTILATED AREA.
Other Precautions:AVOID PROLONGED OR REPEATED CONTACT W CHEMICAL.
    REMOVE & WASH CONTAMINATED CLOTHING. MAINTAIN STRICT HYGIENE.

=============  Exposure Controls/Personal Protection  =============

Respiratory Protection:ORGANIC VAPOR CANISTER OR AIR SUPPLIED MASK.
Ventilation:LOCAL EXHAUST IS PREFERRED & MECHANICAL IS ACCEPTABLE.
Protective Gloves:RUBBER OR VINYL
Eye Protection:SAFETY GOGGLES
Other Protective Equipment:CHEMICAL GOGGLES OR FACE SPLASH SHEILD,EYE
    BATH & SAFETY SHW
Work Hygienic Practices:USE GOOD CHEMICAL HYGIENE PRACTICE. AVOID
    UNNECESSARY CONTACT. WASH THOROUGHLY BEFORE EATING OR DRINKING.
Supplemental Safety and Health

==================  Physical/Chemical Properties  ==================

HCC:F2
Boiling Pt:B.P. Text:179F,82C
Vapor Pres:33.
Vapor Density:2.1
Spec Gravity:0.79.
Evaporation Rate &amp; Reference:2.5 (BUAC=1)
Solubility in Water:COMPLETE
Appearance and Odor:CLEAR COLORLESS LIQUID, ALCOHOL ODOR
Percent Volatiles by Volume:100.

=================  Stability and Reactivity Data  =================

Stability Indicator/Materials to Avoid:YES
STRONG OXIDIZING AGENTS
Stability Condition to Avoid:AVOID EXCESS HEAT & IGNITION SOURCES.
Hazardous Decomposition Products:CO &/OR CO*2.

====================  Disposal Considerations  ====================

Waste Disposal Methods:DISCARD ANY PRODUCT, RESIDUE, DISPOSABLE
    CONTAINER OR LINER IN AN ENVIRONMENTALLY ACCEPTABLE MANNER IN FULL
    COMPLIANCE WITH ALL FEDERAL STATE AND LOCAL REGULATIONS.

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